The prices below are valid for the week ending Sunday 24th August 2025. All items are organic unless stated otherwise.
This week the Discovery apples immediately took our eye as they were so big, juicy and aromatic. The mini cos lettuce also look yummy. Add some of our own fresh red onions, a stand of celery and some cherry vine tomatoes and you are on your way to a perfect salad.
Note re this week’s potato varieties:
MARFONA (second early new potato)
Marfona has a moderately waxy texture. It has a light brown or yellow skin and a yellow to cream flesh. Due to the potato having a strong flavour it is very good for use as baking, boiling and mashing.
SUNITA (first early new potato) Sunita has a slightly sweet taste, as shown by research it is a potato which is highly preferred by children. Combining a fast skin set with a bright and smooth finish, Sunita is perfect for baking, frying and boiling.
HIBA Small but mighty spuds with a rosy blush and a creamy, buttery bite! Their thin, nutrient-rich skin adds a pop of color and texture to every dish, whether you roast, mash, or toss them in a salad. Packed with fiber, vitamin C, and potassium, these little gems are as nutritious as they are delicious.